Top 10 Best Bread Baking Stones in 2022

The 10 Best Bread Baking Stone Reviews:

1. Unicook Heavy Duty Cordierite Pizza Stone

Unicook Heavy Duty Cordierite Pizza Stone

Instead of spending money at the local pizza joint, more and more people would like to make fresh pizzas at home. You’ll save money, calories and get lots of fun!

Unicook pizza stone can be used in outdoor grill and home oven. This stone is convenient for cooking homemade pizza and frozen pizza. In addition to pizza, the stone can be used to make breads, cookies, biscuits, baguettes, rolls, and more.

This stone is a great addition to your kitchen. Some customers told us that they would not bake without it. Now, have all your baking needs met by Unicook stone!

Highlighted Features:

  • Unicook pizza stone is made of natural Cordierite, no odor; Heat resistant up to 1,450°F (787°C) and excellent thermal shock resistance, built to outlast all others.
  • Unicook bread stone distributes heat evenly for optimal cooking, much more efficient than metal, great for cooking fresh or frozen pizza on the grill or in the oven. Perfect for baking pizza, bread and cookies at home.
  • Full of invisible micro-pores which absorb and eliminate excess moisture from dough, avoiding the sogginess that often occurs with metal pans, create a crisp crust for your pizza.
  • Pizza baking stone measures 14.9″ by 11.8″. Golden thickness 0.6″(15mm), weighs up to 6.6Lbs. Comes with a free multi-purpose plastic dough scraper, use as a dough cutter and easy to scrape off the residue stuck to the stone (use on cool stone surface only).
  • Warning: Never use soap or detergent to clean the stone! Never season pizza stone with oil or grease! WARM TIP: If your oven stone arrives damaged or you need any assistance, please don’t hesitate to contact us.

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2. Unicook Large Pizza Stone

Unicook Large Pizza Stone

Highlighted Features:

  • DURABLE CONSTRUCTION: Unicook pizza stone is made of all natural Cordierite, sintered in 2100°F kiln for hours, no odor under proper use. Feature of superior strength, durability, heat retention and excellent thermal shock resistance. Heat resistant up to 1,450°F (787°C).
  • SPECIAL POROUS STRUCTURE : Special porous structure of the pizza stone helps to distribute heat evenly and draw out the moisture from dough efficiently; Make pizza or bread with crispy crusts, avoiding the sogginess that often occurs with metal pans.
  • MULTI-FUNCTIONAL PIZZA STONE: 16 inch rectangular pizza stone measures 16″ by 14″, golden thickness 0.6″(15mm), weight up to 8.2 lbs. The pizza baking stone can be used in the oven or on the grill. It’s perfect to make pizza, pastry bread, cookies, pies and more, a good choice for home use, family gathering and party.
  • PLASTIC SCRAPER: A multi-purpose plastic scraper is a bonus which can be used as a dough cutter or scrape off the residue stuck to the stone(use on cool stone surface only).
  • WARNINGS: Never use soap or detergent to clean the stone! Never season cordierite bread stone with oil or grease! [WARM TIP] If your stone arrives damaged or you need any assistance, please don’t hesitate to contact us.

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3. Chef Pomodoro Pizza Stone

Chef Pomodoro Pizza Stone

Bake the very best golden, crispy pizzas in your very own oven with Chef Pomodoro’s pizza stone. The pizza stone absorbs and withstands exceptionally high heat, making it an essential tool to get the golden crispy crust of a traditional wood-fired oven. The pizza stone is a must to make crusts from good to great by using the same quality crust-perfecting techniques professional pizza shops and bakeries use.

Easy to clean and amazingly versatile – the 15 x 12-Inch stone is perfectly sized to fit in standard home & pizza ovens, and BBQ grills. With amazing heat retaining ability in stow, this next-level pizza stone is the ideal option for cooking at home or outside on the grill!

Highlighted Features:

  • GET FRESH PIZZERIA QUALITY PIZZA RIGHT FROM HOME any time. Chef preferred Cordierite pizza baking stone evenly distributes heat for perfectly cooked pizza every time. From crispy crust to that perfect gooey cheese stretch! And is absolutely odorless and flavorless so you never have to worry about tainted taste or chemical transfers to your food.
  • PERFECTLY SIZED FOR YOUR HOME OVEN. The 15” X 12” rectangular pizza stone is big enough to cook a large pizza, while still fitting snugly inside standard home ovens, BBQ grills, and home pizza ovens (including Ooni). So you get all the best parts of stone-oven, shop baked pizza – with none of the hassle, time, or cost of ordering out.
  • WITHSTANDS UP TO 900F for the ideal piping hot flash cooking time traditional pizzas need. Unlike standard non stick kitchen cookware that typically maxes out at around 500F, the Chef Pomodoro oven pizza stone is designed to safely maintain the high temp heat, quality pizzas need to be perfected.
  • THE SECRET TO HOMEMADE BREAD with a crunchy crust and fluffy interior, is how it’s cooked. Just like pizza, the oven baking stone creates the perfect environment for making bakery-quality homemade rustic breads with the perfect texture inside and out.
  • HIGH QUALITY, DURABLE, AND SAFE. The Chef Pomodoro large pizza stone is 100% food safe and non-toxic. Reliable Cordierite stone stands up to high temperature and with proper care and maintenance, it can lasts years!

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4. Sassafras Superstone La Cloche Bread Baker with BONUS Bread Whisk

Sassafras Superstone La Cloche Bread Baker with BONUS Bread Whisk

Highlighted Features:

  • PROFESSIONAL – Superstone La Cloche recreates a professional brick-lined oven right in your own kitchen oven!
  • NATURAL – Bread Cooking Dome is Natural, unglazed stoneware that absorbs moisture, producing a light crumb and crusty loaf of bread.
  • ARTISAN BREAD – Our Bread Baking Stone Dome is Ideal for home bread bakers who want to bake a true artisan bread!
  • BONUS WHISK INCLUDED – Super-strong stainless whisk can work through the heaviest dough. Whisk measures 3″ x 3″ wooden handle 8″L (hand wash only).
  • VEGGIES TOO – This stone baking dome is Great for roasting vegetables or potatoes, too!

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5. OYUNKEY 15 x 12 Inches Pizza Stone Baking Stone

OYUNKEY 15 x 12 Inches Pizza Stone Baking Stone

Highlighted Features:

  • CORIERITE PIZZA STONE – Our pizza stones are made of all-natural cordierite, molding through 400 tons of pressure, sintered in 2100°F kiln for hours, feature of superior strength, durability, heat retention and excellent thermal shock resistance. NO odor when heating!ns of pressure, sintered in 2100°F kiln for hours, feature of superior strength, durability, heat retention and excellent thermal shock resistance. NO odor when heating!
  • DISTRIBUTES HEAT EVENLY – Its special material and design that distributes heat evenly and provides a better balance between thermal conductivity and thermal insulation for optimal cooking. And the professional grade porous material which absorbs and eliminates excess moisture in the pizza dough, make pizza or flatbread with crispy crusts.
  • PIZZA STONE FOR GRILL AND OVEN – 15″ X 12″ X 0.6″ Rectangular pizza stone, Perfect size for cooking fresh or frozen pizza on the grill or in the oven. It can be used to baking pizza, making cookies, loaves of bread, scones, roast chicken and kebabs, etc.
  • CLEANING INSTRUCTIONS – Come with a free plastic multi-purpose scraper, use as a dough cutter and easy to scrape off the residue stuck to the stone (use on cool stone surface only). Do not use soap or detergent as it may be absorbed and affect the taste of the food.
  • GREATEST GIFT – If you are looking for smart and useful gifts, then this pizza stones set is the way to go. How will your family or friends react when you serve them the crispiest and most delicious pizza from the home oven?They will love it!

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6. VIKEYHOME Pizza Stone

VIKEYHOME Pizza Stone

Cooking pizza from scratch is becoming more popular among enthusiasts and the economically-minded alike. Making pizza at home leaves you free to experiment, select the best ingredients, and save the money you’d have spent tipping the delivery guy.

Highlighted Features:

  • HIGH QUALITY CORDIERITE: Made of Cordierite stone, no odor; Molding through 400 tons of pressure, Heat resistant up to 1,450°F (787°C) and excellent thermal shock resistance.
  • DISTRIBUTES HEAT EVENLY FOR OPTIMAL COOKING: Full of invisible micro-pores which absorb and draw out moisture from dough, make pizza or flatbread with crispy crusts, avoiding the sogginess that often occurs with metal pans, create a crisp crust for your pizza.
  • Family-Size Baking Stone: Measures 15″ by 12″. Golden thickness 5/8″(16mm), weighs up to 7Lbs. distributes heat evenly for optimal cooking. The pizza grilling stone can be used to cook more than just pizza, also great for making cookies, loaves of bread, scones, cookies biscuits.
  • HOW TO WASH: Not dishwasher safe. Rinse to clean the baking stone for pizza and bread. WARM TIP: Never use soap or detergent to clean the stone! Never season pizza stone with oil or grease! Suggest to use tinfoil on the surface of the pizza oven stone when you make pizza. It will develop non-stick surface with regular use.
  • IDEAL FOR A GIFT: Our pizza baking stone is also a good idea for Christmas gifts, your friends will be happy with this pizza stone! If you find any problem of the product ,please do not hesitant to contact with us, we will react as soon as we can to solve it.

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7. Reston Lloyd Eurita Clay Loaf Pan with Lid

Reston Lloyd Eurita Clay Loaf Pan with Lid

Reston Lloyd is pleased to launch their new line of Eurita clay pot cookers. The Eurita brand celebrates the company founder; Rita Bolle, who founded Reston Lloyd five decades ago.

Reston Lloyd’s first clay pot cooker was called Schlemmertopf and featured a warm brick oven motif. The new line features not only the brick oven design but comes in large useful sizes.

The roaster comes with an unglazed lid which is soaked in water before use.

During the cooking process, this absorbed water is released in the form of steam. This steaming method of cooking, will ensure your food is tender as well as infused with all-natural flavors.

The bottom section was coated with a glass frit glaze which benefits users with a quick clean up.

The lid motif features a baked turkey, vegetables, fish, and loaf of bread. Hand wash with regular dish soap suggested. Use in a microwave oven or regular oven up to 500°F. Proudly made in Portugal.

Highlighted Features:

  • Made from all Natural Clay Material. Eurita clay roasters contain no Lead, Cadmium, or fillers. European/USA tested for safety.
  • Unglazed lid is soaked before use. During cooking process the water evaporates to create a blanket of steam. Lid is crafted to allow some steam to escape therefore the lid is not tightly fitted.
  • Bottom section is glazed with glass frit lining to allow for easy cleaning. Microwave & Oven Safe up to 500 degrees F
  • Use for a wide variety of foods; Breads, loaves, small dishes of chicken, pork or any desire dish
  • Seven Different models to choose from. Hand Wash

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8. Nordic Ware, Tan Pizza Stone Set

Nordic Ware, Tan Pizza Stone Set

Nordic ware international specialties feature a variety of unique ethnic products influenced by countries around the globe. Produce brick oven style pizzas at home.

Stone heats evenly and absorbs moisture to produce a crispy, delicious crust. Perfect for pizza, calzones, flatbreads, and even cookies. Includes 13-inch stone, serving rack, and cutter. Made in China.

Highlighted Features:

  • Produce brick oven pizzas at home
  • Stone heats evenly and absorbs moisture
  • Produces a crispy, delicious crust
  • Perfect for pizzas, calzones, flatbreads and cookies
  • GLOBALLY SOURCED

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9. A Step-By-Step Guide to Achieving Bakery

A Step-By-Step Guide to Achieving Bakery

Many home cooks find bread baking rewarding but intimidating. In Bread Illustrated, America’s Test Kitchen shows bakers of all levels how to make foolproof breads, rolls, flatbreads, and more at home. Each master recipe is presented as a hands-on and reassuring tutorial illustrated with six to 16 full-color step-by-step photos.

Organized by level of difficulty to make bread baking less daunting, the book progresses from the simplest recipes for the novice baker to artisan-style loaves, breads that use starters, and more complex project recipes.

The recipes cover a wide and exciting range of breads from basics and classics like Easy Sandwich Bread and Fluffy Dinner Rolls to interesting breads from around the world including Lahmacun, Panettone, and Fig and Fennel Bread.

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10. AUGOSTA Pizza Stone

AUGOSTA Pizza Stone

Cooking pizza at home is becoming more popular, which leaves you free to select the best ingredients and save the money.

Autosta pizza stone can be used in outdoor grill and home oven. This stone is convenient for cooking homemade pizza, frozen pizza, breads, cookies, biscuits and more.

Highlighted Features:

  • Size: The pizza stone measures 15″ X 12″ X 0.6″, Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11″ X 15.6″ x 0.35″)
  • Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
  • Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
  • Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
  • After-sales Service: If you receive damaged stone or have any questions about quality and instructions during use, please feel free to contact us

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Last update on 2022-05-18 / Affiliate links / Images from Amazon Product Advertising API

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