Top 5 Best Flour Crepes: Editor Recommended
The 10 Best Flour Crepes Reviews:
1. Crepes Mix- Traditional & Authentic French Mix
French Brunch, oh oui!
Top your crepe with smoked salmon, sour cream and spinach.
Or with cheese, (Crumbled Feta, or goat cheese), fig preserves, crushed hazelnuts and balsamic dressing.
Easy treat at snack time
When you are in need of a sweet treat during the day, just add lemon curd, raspberry or strawberry jam/jelly, or even
mango and avocado slices.
Dreaming of Paris and a Parisian bistro?
Make the authentic crepe complete at home:
Cook your crepe with 1 fried egg on top, 1 handful of grated parmesan cheese, 1 handful of shredded turkey. Et voilà, enjoy!
Craving a fancy dessert?
Crepes suzette is the final twist you need for your fancy meal. Let soak your crepes in a mix of caramel and orange juice. Flambé with triple sec.
- THE AUTHENTIC FRENCH CRÊPE AT HOME : You can make sweet or savory crêpes with this mix and dive into French flavors from you favorite Paris bistro. Enjoy the traditional French pancake on your dessert table!
- OUH LA LA : Easy to prepare: 3 eggs, 1/2 stick of butter & 3 cups of milk and voilà! No Crepe maker or crepes tools needed! Make your crepe in a frying pan and use a whisk and a spatula. No crepe maker / crepe pan or any complicated crepe tools needed! Vegan? No problem: use soy milk or oat milk and flax eggs. (Skip the butter) Keep the same proportions and enjoy, the same great taste!
- ONE CREPE MIX FOR TONS OF IDEAS : You can add chocolate, jam or sugar on your crêpes. Or diced apple sautéed in butter, nuts and honey. But your crepes can also be savory, with ham, cheese and egg for example. Or chicken, pesto and mozzarella. Bon appétit!
- ONLY NATURAL INGREDIENTS – No additives or preservatives – No added flavor (because we don’t need to) We use only unbleached and untreated flour from the USA – Makes more than 15 crêpes, sweet or savory!
- CREATED BY AN EXPATRIATE FRENCH CHEF : To bring authentic French flavors in your kitchen. (Made in the USA) All of our packaging have been upgraded to resist shipping. If you are not happy with your purchase get a refund, no questions asked.
2. Josie’s Best Crepe Mix
The Pancake Mix
If you are looking for the best kept GF pancake secret.. you’re in luck! Wake up to a plate of fluffy, piping hot cakes… that just so happen to be gluten free!
The Waffle Mix
Our waffle mix has earned a great name by many: “The Best Waffle Mix” (notice how they didn’t mention Gluten Free) It’s that good, you truly can’t tell it’s GF!
The Crepe Mix
There is really no better way to start your day. A plate full of delicate crepes filled or rolled with your favorite toppings. What dreams are made of.
The Muffin & More Mix (All-Purpose Flour Blend)
Meet the mix that does it ALL! From perfect muffins, banana bread, brownies and so much more! Use this great 1:1 Measure for Measure Flour in all your favorite recipes!
- DELICIOUS CERTIFIED GLUTEN FREE BY GFCO CREPE MIX: Josie’s Best Gluten Free Mixes are made in a dedicated TOP 8+ ALLERGEN FREE facility. That means they are all gluten-free, milk-free, egg-free, tree nut-free, peanut-free, fish-free, shellfish-free, and soy-free. All of Josie’s Best products are also non-GMO and safe for vegan diets; just use plant based egg and milk alternatives.
- SIMPLE INGREDIENTS: Sorghum Flour, Arrowroot Starch, Tapioca Flour, Powdered Sugar (sugar, tapioca starch), Potato Starch, Salt, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate)
- OPTIONS FOR ALL: Dairy-free and vegan egg options work beautifully with this baking mix
- FILL or ROLL: Top them with lemon juice and powdered sugar, fill them with jam, fruit, whip cream, chocolate, or whatever you can dream up!
- IMAGINE: Waking up to Josie’s Best delicate gluten-free crepes filled or rolled with your favorite toppings. Allow Josie’s Best to be a part of your mornings, it’s our pleasure!
3. Original Crepe Spreader and Spatula & Crepe Mix Flour
10 3/4″ long stainless steel crepe batter spreader to make sure that your crepes come out even and thin every time.
Economical and easy-to-use, this batter spreader is a great choice for your bakery, cafe, or restaurant. Add an upscale air to your kitchen with this attractive wood handled 8″ baker’s spatula!
The high carbon stamped stainless steel blade undergoes a special hardening process that results in excellent corrosion resistance.
Rivets secure the blade to the knife’s hand-polished wood handle Treat your patrons to the rich taste of traditional French crepes made from this convenient, simple-to-use mix.
Featuring a pancake-like consistency, yet lighter and thinner, crepes are flexible to fold around your sweet or savory fillings.
They make a sweet dessert, snack, or satisfying meal depending how you serve them! Upgrade your carnival stand’s dessert recipes or your cafe’s gourmet-style lunch offerings to serve this essential French treat.
- 𝗣𝗥𝗘𝗠𝗜𝗨𝗠 𝗤𝗨𝗔𝗟𝗜𝗧𝗬 𝗖𝗥𝗘𝗣𝗘 𝗧𝗢𝗢𝗟𝗦 – Crepes are difficult enough to make, you don’t want to make them even harder by using the wrong tools. Trendy Together has just the tools for the job! Best of all, this smooth surface stainless steel icing Spatula crepe turner and crepe’s spreader protects your pans from damage, scratches and wear-and-tear and you can customize your crepes to fit exactly what you need.
- 𝗠𝗔𝗞𝗘 𝗛𝗢𝗠𝗘 𝗖𝗥𝗘𝗣𝗘𝗦 𝗜𝗡 𝗡𝗢 𝗧𝗜𝗠𝗘 – Save your crepe maker baking utensils, looking and working their top by gently smoothing out the Stainless steel that can emerge with time and use. Whether you’re fresh to crepe making or you’ve prepared them for years, no need to buy additional baking supplies. The crepe tool kit will help improve your technique and give you delicious recipe ideas so you can show off your cooking skills to your family and friend.
- 𝗙𝗟𝗔𝗧 𝗦𝗣𝗔𝗧𝗨𝗟𝗔 𝗧𝗨𝗥𝗡𝗘𝗥 𝗪𝗜𝗗𝗘-𝗕𝗟𝗔𝗗𝗘❟ 𝗪𝗢𝗢𝗗 𝗛𝗔𝗡𝗗𝗟𝗘 – The included stainless steel spatula turner makes turning crepes a breeze. The thin edges of the Flat Metal icing spatula Turner with long wooden handle stays cool to the touch and crafted to delicately lift crepes, also the one-piece design is even perfect for your largest crepes.
- 𝗧-𝗦𝗛𝗔𝗣𝗘 𝗦𝗣𝗥𝗘𝗔𝗗𝗥 𝗦𝗧𝗔𝗜𝗡𝗟𝗘𝗦𝗦 𝗦𝗧𝗘𝗘𝗟 𝗖𝗢𝗡𝗦𝗧𝗥𝗨𝗖𝗧𝗜𝗢𝗡- The T-shape crepe spreader is specially designed to ensure even, controlled spreading for consistently thin crepes. This batter spreader is made entirely of stainless steel so it’s durable enough to withstand frequent use at your cafe or catered event. The one-piece construction and smooth surface is also easy to wipe down and clean.
- 𝗦𝗜𝗠𝗣𝗟𝗘 𝗧𝗢 𝗨𝗦𝗘 – For every 1 lb. of dry mix, use 2 ½ cups cold water. For every 5 lb. full bag of dry mix, use 3 quarts plus a half cup of water. Allow the batter to stand in refrigeration until the foam subsides. Treat your patrons to the rich taste of traditional French crepes made from this convenient, simple to use Carnival King Crepe mix have the great taste. Just add cold water to prepare crepe batter and yummy crepes for breakfast. Your family will love them!
4. Grainless Grain Free Pancake Mix
At Grainless Baking Company, we set out to create grain-free baked goods that are both healthy and delicious. After years of testing, we are proud to say that we created products that surpassed even our most optimistic expectations.
Perfect for baking gluten-free pancakes, gluten-free waffles, gluten free blintzes, and gluten-free crepes.
Made from vegetables, fruits, and quinoa and sweetened with organic coconut sugar. Our grainless pancake, waffle, and crepe mix allows you to make your favorite breakfast items from the comfort of your home.
- Winner of the 2019 SOFI AWARD from the Specialty Food Association
- Perfect for gluten-free pancakes, gluten-free waffles, gluten free blintzes, and gluten-free crepes
- OU Kosher certified, non-GMO certified, gluten-free certified, vegan, soy free, corn free & nut free
- Made from 100% vegetables, fruits, and quinoa
- Nutritious baking mix makes pancakes, waffles, blintzes, and crepes
5. French Flour Crepes
6. 50 Savory and Sweet Recipes
Martha Holmberg is uniquely equipped to bring crêpes into the home kitchen. Trained at the renowned La Varenne cooking school, she has been a food writer, editor, and cook in the United States, England, and France for the past two decades.
Her lifelong love of this favorite food is apparent throughout this collection of 50 sweet and savory recipes, ranging from the simple and snacky Butter-Sugar-Lemon of her teenage years to the crêpe cakes and cannelloni of an accomplished cook.
Her encouraging instructions and master formulas produce beautiful crêpes and tempting sauces and fillings that pay homage to the classics while also playing with ambitious and fascinating flavor combinations and ingredients.
7. My Favorite Crepe Mix 24 Ounce 24 oz each
8. The Crepe Recipe Book for Beginners
Elegant, simple, and filled with flavor, crepes conjure up dreams of cozy Parisian cafes―and now you can make this golden, crispy comfort food in your own kitchen. From mixing up batter to cooking, flipping, and folding, this crepe recipe book provides foolproof guidance for learning the crepe-making method, plus dozens of recipes for sweet and savory crepes.
This crepe recipe book includes:
- Crepe kitchen essentials―Learn how to choose the right pans for crepe making, how to work with crepe makers, and how to stock your kitchen with other must-have tools and ingredients.
- Simple ingredients―Whip up delectable breakfasts, main courses, and desserts with a crepe recipe book that uses everyday ingredients you can easily find at your local grocery store.
- Detailed instructions―Find step-by-step directions and tutorial photos for creating the perfect, wafer-thin pancake, including variations for vegan, gluten-free, keto, and paleo batters.
Capture the flavors of France with this beginner-friendly crepe recipe book.
9. Stonewall Kitchen Traditional Crepe Mix
- Stonewall Kitchen Traditional Crepe Mix (33 Ounce)
- Mix up your breakfast routine and enjoy some crepes for a change. Fill ’em with your favorite jam or simply pour maple syrup over them and dust with powdered sugar
- Try our Traditional Crepe Mix for dinner – how about filling them with herb cheese and salmon
- Easy to make buttery, light and so tasty. Try some chocolate and strawberries for a desert treat
- It all started in 1991 at a local farmers’ market with a few dozen items that we’d finished hand-labeling only hours before. Fast-forward to today and Stonewall Kitchen is now home to an ever-growing family of like-minded lifestyle brands! Expertly made with premium ingredients, our products are the result of decades spent dreaming up, testing and producing only the very best in specialty foods and fine home living.
10. Food Matters Recipes
In this exclusive series, Filmmaker and FMTV Co-Founder James Colquhoun creates some of the most delicious Food Matters breakfast recipes to show you how easy it is to prepare nourishing meals to kickstart your day!
Starting your day with a healthy, nourishing breakfast literally ‘breaks the fast’ by providing your body with nutrients to fuel your body, and energize your day!
Last update on 2022-05-18 / Affiliate links / Images from Amazon Product Advertising API